Highly absorbable, non-acidic vitamin C/bioflavonoid complex. Ester-C Plus is exclusively formulated for Solgar and provides a patented method of supplementing pH neutral (non-acidic) vitamin C to prevent digestive irritation.

Solgar Ester-C Plus is exclusively formulated by Solgar and provides a patented method of supplementing pH neutral (non acidic) Vitamin C that is gentle on the stomach.

The Vitamin C metabolites in Solgar Ester-C Plus positively impact the uptake and retention of Vitamin C in cells, providing additional benefits. A special manufacturing process is employed to form a unique calcium ascorbate metabolite complex.

Solgar Ester-C Plus is a highly absorbable complex further incorporates natural bioflavonoids and acerola berry along with rose hips fruit powder yielding beneficial antioxidant protection and active immune system support.

Ester-C Plus Vegicaps 500 mg Vitamin C Highly absorbable, non-acidic vitamin C/bioflavonoid complex SUGAR, SALT AND STARCH FREE

SUITABLE FOR VEGANS.

Supplement Facts Serving Size: 1 Vegetable Capsule

Amount Per Serving % DV
Vitamin C (as Ester-C® calcium ascorbate) 500 mg 833%
Calcium (as calcium ascorbate) 60 mg 6%
Citrus Bioflavonoid Complex 25 mg **
Acerola 10 mg **
Rose Hips (fruit) 10 mg **
Rutin 5 mg **

**Daily Value (DV) not established

Ester-C Plus Vegicaps 500 mg Capsules are Encapsulated with these natural ingredients:
Vegetable powdered cellulose, magnesium stearate, silica.

DIRECTIONS FOR USE of Ester-C Plus Vegicaps 500 mg:
As a food supplement for adults, one (1) to three (3) Vegicaps daily, preferably at mealtime, or as directed by a healthcare practitioner.

Vegicap capsule shell of Ester-C Plus Vegicaps 500 mg is made of :
vegetable cellulose, glycerin and water.