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Ester-C(R) Plus 500 mg Vitamin C Vegetable Capsules (Ester-C(R) Ascorbate Complex)
Highly absorbable, non-acidic vitamin C/bioflavonoid complex. Ester-C Plus is exclusively formulated for Solgar and provides a patented method of supplementing pH neutral (non-acidic) vitamin C to prevent digestive irritation.
Solgar Ester-C Plus is exclusively formulated by Solgar and provides a patented method of supplementing pH neutral (non acidic) Vitamin C that is gentle on the stomach.
The Vitamin C metabolites in Solgar Ester-C Plus positively impact the uptake and retention of Vitamin C in cells, providing additional benefits. A special manufacturing process is employed to form a unique calcium ascorbate metabolite complex.
Solgar Ester-C Plus is a highly absorbable complex further incorporates natural bioflavonoids and acerola berry along with rose hips fruit powder yielding beneficial antioxidant protection and active immune system support.
Ester-C Plus Vegicaps 500 mg Vitamin C Highly absorbable, non-acidic vitamin C/bioflavonoid complex SUGAR, SALT AND STARCH FREE
SUITABLE FOR VEGANS.
Supplement Facts Serving Size: 1 Vegetable Capsule
Amount Per Serving % DV
Vitamin C (as Ester-C® calcium ascorbate) 500 mg 833%
Calcium (as calcium ascorbate) 60 mg 6%
Citrus Bioflavonoid Complex 25 mg **
Acerola 10 mg **
Rose Hips (fruit) 10 mg **
Rutin 5 mg **
**Daily Value (DV) not established
Ester-C Plus Vegicaps 500 mg Capsules are Encapsulated with these natural ingredients:
Vegetable powdered cellulose, magnesium stearate, silica.
DIRECTIONS FOR USE of Ester-C Plus Vegicaps 500 mg:
As a food supplement for adults, one (1) to three (3) Vegicaps daily, preferably at mealtime, or as directed by a healthcare practitioner.
Vegicap capsule shell of Ester-C Plus Vegicaps 500 mg is made of :
vegetable cellulose, glycerin and water.
